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CAMPBELL Soup Company, CAMPBELL'S Red and White, Tomato Soup, condensed
| Calories 73 |
Calories from Fat 0 |
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[1] |
| Total Carbohydrate 16g |
16% |
| Nutrient | Quantity | Units |
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| Ash | 1.96 | g | | Calcium, Ca | 0.00 | mg | | Carbohydrate, by difference | 16.13 | g | | Cholesterol | 0.00 | mg | | Energy | 73.00 | kcal | | Energy | 304.00 | kJ | | Fatty acids, total monounsaturated | 0.00 | g | | Fatty acids, total polyunsaturated | 0.00 | g | | Fatty acids, total saturated | 0.00 | g | | Fatty acids, total trans | 0.00 | g | | Fiber, total dietary | 0.80 | g | | Iron, Fe | 0.58 | mg | | Potassium, K | 556.00 | mg | | Protein | 1.61 | g | | Sodium, Na | 387.00 | mg | | Sugars, total | 9.68 | g | | Total lipid (fat) | 0.00 | g | | Vitamin A, IU | 323.00 | IU | | Vitamin C, total ascorbic acid | 4.80 | mg | | Water | 80.30 | g | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Campbell Soup Company. "Campbell's Soup Company". 2006
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