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Nutrition - Facts for CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed.
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per 100 grams
per common measure #1
per common measure #2

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CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed

Calories 71 Calories from Fat 17
(24%)
 [1]
% Total Quantity
Total Fat 2g 2%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 4mg 0.00%
Sodium 516mg 0.52%
Potassium 516mg 0.52%
Total Carbohydrate 10g 10%
Protein 3g 3%


NutrientQuantityUnits
Ash 1.22 g
Calcium, Ca 16.00 mg
Carbohydrate, by difference 10.32 g
Cholesterol 4.00 mg
Energy 71.00 kcal
Energy 299.00 kJ
Fatty acids, total monounsaturated 0.00 g
Fatty acids, total polyunsaturated 1.19 g
Fatty acids, total saturated 0.40 g
Fatty acids, total trans 0.00 g
Fiber, total dietary 0.80 g
Iron, Fe 0.57 mg
Potassium, K 516.00 mg
Protein 3.17 g
Sodium, Na 516.00 mg
Sugars, total 0.79 g
Total lipid (fat) 1.98 g
Vitamin C, total ascorbic acid 0.00 mg
Water 83.30 g

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. Campbell Soup Company. "Campbell's Soup Company". 2006

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