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Nutrition - Facts for CAMPBELL Soup Company, CAMPBELL'S Red and White, Cream of Celery Soup, condensed
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of CAMPBELL Soup Company, CAMPBELL'S Red and White, Cream of Celery Soup, condensed.
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per 100 grams
per common measure #1
per common measure #2

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CAMPBELL Soup Company, CAMPBELL'S Red and White, Cream of Celery Soup, condensed

Calories 73 Calories from Fat 42
(58%)
 [1]
% Total Quantity
Total Fat 5g 5%
Saturated Fat 1g 1%
Trans Fat 0g 0%
Cholesterol 4mg 0.00%
Sodium 516mg 0.52%
Potassium 460mg 0.46%
Total Carbohydrate 7g 7%
Protein 1g 1%


NutrientQuantityUnits
Ash 2.70 g
Calcium, Ca 16.00 mg
Carbohydrate, by difference 7.26 g
Cholesterol 4.00 mg
Energy 73.00 kcal
Energy 304.00 kJ
Fatty acids, total monounsaturated 2.82 g
Fatty acids, total polyunsaturated 1.21 g
Fatty acids, total saturated 0.81 g
Fatty acids, total trans 0.00 g
Fiber, total dietary 2.40 g
Iron, Fe 0.00 mg
Potassium, K 460.00 mg
Protein 0.81 g
Sodium, Na 516.00 mg
Sugars, total 0.81 g
Total lipid (fat) 4.84 g
Vitamin A, IU 242.00 IU
Vitamin C, total ascorbic acid 0.00 mg
Water 84.40 g

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. Campbell Soup Company. "Campbell's Soup Company". 2006

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