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Soup, HEALTHY CHOICE Chicken and Rice Soup, canned
 
 
  | Calories 37 | 
  Calories from Fat 5  | 
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  [1] |   
   
 
 
 
 
 
 
 
 
 
 
 
  
 | Nutrient | Quantity | Units |  
| Ash  |  0.90  | g |  | Calcium, Ca  |  15.00  | mg |  | Carbohydrate, by difference  |  5.71  | g |  | Cholesterol  |  7.00  | mg |  | Energy  |  37.00  | kcal |  | Energy  |  156.00  | kJ |  | Fatty acids, total monounsaturated  |  0.23  | g |  | Fatty acids, total polyunsaturated  |  0.13  | g |  | Fatty acids, total saturated  |  0.17  | g |  | Fatty acids, total trans  |  0.00  | g |  | Fiber, total dietary  |  0.80  | g |  | Iron, Fe  |  0.09  | mg |  | Protein  |  2.53  | g |  | Sodium, Na  |  181.00  | mg |  | Sugars, total  |  0.37  | g |  | Total lipid (fat)  |  0.55  | g |  | Vitamin A, IU  |  334.00  | IU |  | Vitamin C, total ascorbic acid  |  1.00  | mg |  | Water  |  90.31  | g |   References:
  - Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
 - ConAgra, Inc.. "ConAgra Company Data". 2005  Omaha NE  
  
 
 
 
 
 
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