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Nutrition - Facts for Gravy, unspecified type, dry
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Gravy, unspecified type, dry.
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Gravy, unspecified type, dry


Calories 344 Calories from Fat 70
(20%)
[1]

% Total Quantity

Total Fat 8g 8%

Saturated Fat 3g 3%

Trans Fat g %

Cholesterol 4mg 0.00%

Sodium 5730mg 5.73%

Potassium 262mg 0.26%

Total Carbohydrate 58g 58%

Protein 13g 13%



NutrientQuantityUnits
Ash 17.00 g
Calcium, Ca 150.00 mg
Carbohydrate, by difference 58.00 g
Cholesterol 4.00 mg
Copper, Cu 0.10 mg
Energy 1439.00 kJ
Energy 344.00 kcal
Fatty acids, total monounsaturated 3.15 g
Fatty acids, total polyunsaturated 1.62 g
Fatty acids, total saturated 2.86 g
Folate, DFE 43.00 mcg_DFE
Folate, food 14.00 mcg
Folate, total 31.00 mcg
Folic acid 17.00 mcg
Iron, Fe 1.00 mg
Magnesium, Mg 45.00 mg
Manganese, Mn 0.40 mg
Niacin 3.70 mg
Pantothenic acid 0.10 mg
Phosphorus, P 203.00 mg
Potassium, K 262.00 mg
Protein 13.00 g
Retinol 0.00 mcg
Riboflavin 0.43 mg
Selenium, Se 6.10 mcg
Sodium, Na 5730.00 mg
Thiamin 0.20 mg
Total lipid (fat) 8.00 g
Vitamin A, IU 0.00 IU
Vitamin A, RAE 0.00 mcg_RAE
Vitamin B-12 0.70 mcg
Vitamin B-6 0.10 mg
Vitamin C, total ascorbic acid 7.00 mg
Water 4.00 g
Zinc, Zn 1.40 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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