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CAMPBELL Soup Company, CAMPBELL'S Red and White, Broccoli Cheese Soup, condensed
Calories 81 |
Calories from Fat 32 |
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[1] |
Total Carbohydrate 10g |
10% |
Nutrient | Quantity | Units |
Ash | 1.98 | g | Calcium, Ca | 32.00 | mg | Carbohydrate, by difference | 9.68 | g | Cholesterol | 4.00 | mg | Energy | 81.00 | kcal | Energy | 337.00 | kJ | Fatty acids, total monounsaturated | 2.02 | g | Fatty acids, total polyunsaturated | 0.00 | g | Fatty acids, total saturated | 1.61 | g | Fatty acids, total trans | 0.00 | g | Fiber, total dietary | 0.00 | g | Iron, Fe | 0.00 | mg | Potassium, K | 234.00 | mg | Protein | 1.61 | g | Sodium, Na | 661.00 | mg | Sugars, total | 2.42 | g | Total lipid (fat) | 3.63 | g | Vitamin A, IU | 806.00 | IU | Vitamin C, total ascorbic acid | 1.00 | mg | Water | 83.10 | g | Zinc, Zn | 8.47 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Campbell Soup Company. "Campbell's Soup Company". 2006
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