Nutrition facts for a little less than ¼ pound (100 grams) of Chicken, broilers or fryers, wing, meat and skin, cooked, rotisserie, original seasoning.
Chicken, broilers or fryers, wing, meat and skin, cooked, rotisserie, original seasoning
Calories 266Calories from Fat 164 [1]
Nutrient Quantity Units Alanine 1.47 g Alcohol, ethyl 0.00 g Arginine 1.53 g Ash 2.33 g Aspartic acid 2.21 g Betaine 6.10 mg Caffeine 0.00 mg Calcium, Ca 29.00 mg Carbohydrate, by difference 0.00 g Carotene, alpha 0.00 mcg Carotene, beta 0.00 mcg Cholesterol 140.00 mg Choline, total 60.50 mg Copper, Cu 0.06 mg Cryptoxanthin, beta 0.00 mcg Cystine 0.25 g Dihydrophylloquinone 0.00 mcg Energy 266.00 kcal Energy 1115.00 kJ Fatty acids, total monounsaturated 8.11 g Fatty acids, total polyunsaturated 2.69 g Fatty acids, total saturated 4.81 g Fatty acids, total trans 0.22 g Fiber, total dietary 0.00 g Folate, DFE 8.00 mcg_DFE Folate, food 8.00 mcg Folate, total 8.00 mcg Folic acid 0.00 mcg Fructose 0.00 g Galactose 0.00 g Glucose (dextrose) 0.00 g Glutamic acid 3.50 g Glycine 1.67 g Histidine 0.74 g Hydroxyproline 0.32 g Iron, Fe 0.97 mg Isoleucine 1.06 g Lactose 0.00 g Leucine 1.85 g Lutein + zeaxanthin 0.00 mcg Lycopene 0.00 mcg Lysine 1.92 g Magnesium, Mg 24.00 mg Maltose 0.00 g Manganese, Mn 0.03 mg Menaquinone-4 25.30 mcg Methionine 0.75 g Niacin 6.91 mg Pantothenic acid 1.27 mg Phenylalanine 0.87 g Phosphorus, P 258.00 mg Potassium, K 296.00 mg Proline 1.75 g Protein 24.34 g Retinol 26.00 mcg Riboflavin 0.13 mg Selenium, Se 40.20 mcg Serine 0.70 g Sodium, Na 610.00 mg Starch 0.00 g Sucrose 0.04 g Sugars, total 0.04 g Theobromine 0.00 mg Thiamin 0.07 mg Threonine 0.66 g Tocopherol, beta 0.00 mg Tocopherol, delta 0.00 mg Tocopherol, gamma 0.07 mg Total lipid (fat) 18.77 g Tryptophan 0.24 g Tyrosine 0.70 g Valine 1.21 g Vitamin A, IU 87.00 IU Vitamin A, RAE 26.00 mcg_RAE Vitamin B-12 0.45 mcg Vitamin B-12, added 0.00 mcg Vitamin B-6 0.17 mg Vitamin C, total ascorbic acid 0.00 mg Vitamin E (alpha-tocopherol) 0.30 mg Vitamin E, added 0.00 mg Vitamin K (phylloquinone) 0.00 mcg Water 55.34 g Zinc, Zn 1.71 mg
References:
Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
