Nutrition facts for a little less than ¼ pound (100 grams) of Chicken, broilers or fryers, back, meat and skin, cooked, rotisserie, original seasoning.
Chicken, broilers or fryers, back, meat and skin, cooked, rotisserie, original seasoning
Calories 260Calories from Fat 163 [1]
Nutrient Quantity Units Alanine 1.40 g Alcohol, ethyl 0.00 g Arginine 1.47 g Ash 2.36 g Aspartic acid 2.15 g Betaine 6.70 mg Caffeine 0.00 mg Calcium, Ca 35.00 mg Carbohydrate, by difference 0.00 g Carotene, alpha 0.00 mcg Carotene, beta 0.00 mcg Cholesterol 128.00 mg Choline, total 58.90 mg Copper, Cu 0.07 mg Cryptoxanthin, beta 0.00 mcg Cystine 0.26 g Dihydrophylloquinone 0.00 mcg Energy 260.00 kcal Energy 1089.00 kJ Fatty acids, total monounsaturated 8.16 g Fatty acids, total polyunsaturated 2.72 g Fatty acids, total saturated 4.92 g Fatty acids, total trans 0.23 g Fiber, total dietary 0.00 g Folate, DFE 9.00 mcg_DFE Folate, food 9.00 mcg Folate, total 9.00 mcg Folic acid 0.00 mcg Fructose 0.00 g Galactose 0.00 g Glucose (dextrose) 0.00 g Glutamic acid 3.45 g Glycine 1.53 g Histidine 0.71 g Hydroxyproline 0.26 g Iron, Fe 0.97 mg Isoleucine 1.04 g Lactose 0.00 g Leucine 1.81 g Lutein + zeaxanthin 0.00 mcg Lycopene 0.00 mcg Lysine 1.90 g Magnesium, Mg 23.00 mg Maltose 0.00 g Manganese, Mn 0.03 mg Menaquinone-4 24.30 mcg Methionine 0.72 g Niacin 5.93 mg Pantothenic acid 1.20 mg Phenylalanine 0.86 g Phosphorus, P 249.00 mg Potassium, K 291.00 mg Proline 1.33 g Protein 23.23 g Retinol 28.00 mcg Riboflavin 0.18 mg Selenium, Se 40.10 mcg Serine 0.72 g Sodium, Na 584.00 mg Starch 0.00 g Sucrose 0.03 g Sugars, total 0.03 g Theobromine 0.00 mg Thiamin 0.07 mg Threonine 0.67 g Tocopherol, beta 0.00 mg Tocopherol, delta 0.00 mg Tocopherol, gamma 0.05 mg Total lipid (fat) 18.59 g Tryptophan 0.23 g Tyrosine 0.66 g Valine 1.19 g Vitamin A, IU 92.00 IU Vitamin A, RAE 28.00 mcg_RAE Vitamin B-12 0.68 mcg Vitamin B-12, added 0.00 mcg Vitamin B-6 0.14 mg Vitamin C, total ascorbic acid 0.00 mg Vitamin E (alpha-tocopherol) 0.28 mg Vitamin E, added 0.00 mg Vitamin K (phylloquinone) 0.00 mcg Water 56.44 g Zinc, Zn 1.77 mg
References:
Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
