|
Margarine-like spread, SMART BALANCE Omega Plus Spread (with plant sterols & fish oil)
Calories 605 |
Calories from Fat 621 |
|
|
|
[1] |
Nutrient | Quantity | Units |
Ash | 0.91 | g | Beta-sitosterol | 3.00 | mg | Campesterol | 0.00 | mg | Carbohydrate, by difference | 0.16 | g | Cholesterol | 23.00 | mg | Energy | 605.00 | kcal | Energy | 2531.00 | kJ | Fatty acids, total monounsaturated | 25.33 | g | Fatty acids, total polyunsaturated | 18.48 | g | Fatty acids, total saturated | 19.83 | g | Fatty acids, total trans | 0.38 | g | Fatty acids, total trans-monoenoic | 0.12 | g | Fatty acids, total trans-polyenoic | 0.25 | g | Fiber, total dietary | 0.00 | g | Phosphorus, P | 23.00 | mg | Phytosterols | 3.00 | mg | Potassium, K | 71.00 | mg | Protein | 0.13 | g | Sodium, Na | 729.00 | mg | Stigmasterol | 0.00 | mg | Sugars, total | 0.00 | g | Tocopherol, beta | 0.14 | mg | Tocopherol, delta | 3.88 | mg | Tocopherol, gamma | 15.90 | mg | Total lipid (fat) | 70.95 | g | Vitamin A, IU | 5407.00 | IU | Vitamin E (alpha-tocopherol) | 11.78 | mg | Vitamin K (phylloquinone) | 52.50 | mcg | Water | 27.86 | g | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- GFA Brands. "GFA Brands Company Data". 2004
- Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program, Wave 10e". 2006 Beltsville MD
|