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Nutrition - Facts for Babyfood, mashed cheddar potatoes and broccoli, toddlers
Nutrition
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Nutrition facts for a little less than ¼ pound (100 grams) of Babyfood, mashed cheddar potatoes and broccoli, toddlers.
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per 100 grams
per common measure #1
per common measure #2



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Babyfood, mashed cheddar potatoes and broccoli, toddlers


Calories 48 Calories from Fat 13
(27%)
[1]

% Total Quantity

Total Fat 1g 1%

Saturated Fat 1g 1%

Trans Fat g %

Cholesterol 3mg 0.00%

Sodium 176mg 0.18%

Potassium 118mg 0.12%

Total Carbohydrate 8g 8%

Protein 1g 1%



NutrientQuantityUnits
Alcohol, ethyl 0.00 g
Ash 0.98 g
Beta-sitosterol 0.00 mg
Betaine 0.00 mg
Caffeine 0.00 mg
Calcium, Ca 38.00 mg
Campesterol 0.00 mg
Carbohydrate, by difference 7.64 g
Carotene, alpha 2.00 mcg
Carotene, beta 30.00 mcg
Cholesterol 3.00 mg
Choline, total 3.70 mg
Copper, Cu 0.11 mg
Cryptoxanthin, beta 0.00 mcg
Dihydrophylloquinone 0.00 mcg
Energy 202.00 kJ
Energy 48.00 kcal
Fatty acids, total monounsaturated 0.29 g
Fatty acids, total polyunsaturated 0.29 g
Fatty acids, total saturated 0.63 g
Fiber, total dietary 0.90 g
Fluoride, F 66.20 mcg
Folate, DFE 7.00 mcg_DFE
Folate, food 7.00 mcg
Folate, total 7.00 mcg
Folic acid 0.00 mcg
Iron, Fe 0.24 mg
Lutein + zeaxanthin 111.00 mcg
Lycopene 0.00 mcg
Magnesium, Mg 8.00 mg
Manganese, Mn 0.16 mg
Niacin 0.29 mg
Pantothenic acid 0.12 mg
Phosphorus, P 20.00 mg
Potassium, K 118.00 mg
Protein 1.13 g
Retinol 7.00 mcg
Riboflavin 0.02 mg
Selenium, Se 0.50 mcg
Sodium, Na 176.00 mg
Starch 0.00 g
Stigmasterol 0.00 mg
Sugars, total 1.18 g
Theobromine 0.00 mg
Thiamin 0.01 mg
Tocopherol, beta 0.00 mg
Tocopherol, delta 0.00 mg
Tocopherol, gamma 0.01 mg
Total lipid (fat) 1.47 g
Vitamin A, IU 76.00 IU
Vitamin A, RAE 10.00 mcg_RAE
Vitamin B-12 0.01 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.07 mg
Vitamin C, total ascorbic acid 1.40 mg
Vitamin D 0.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Vitamin E (alpha-tocopherol) 0.13 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 9.50 mcg
Water 88.78 g
Zinc, Zn 0.15 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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