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Babyfood, dinner, mixed vegetable, strained
Calories 41 |
Calories from Fat 1 |
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[1] |
Total Carbohydrate 10g |
10% |
Nutrient | Quantity | Units |
Ash | 0.50 | g | Calcium, Ca | 22.00 | mg | Carbohydrate, by difference | 9.50 | g | Copper, Cu | 0.04 | mg | Energy | 41.00 | kcal | Energy | 172.00 | kJ | Folate, DFE | 8.00 | mcg_DFE | Folate, food | 8.00 | mcg | Folate, total | 8.00 | mcg | Folic acid | 0.00 | mcg | Iron, Fe | 0.33 | mg | Magnesium, Mg | 11.00 | mg | Niacin | 0.50 | mg | Pantothenic acid | 0.28 | mg | Phosphorus, P | 24.00 | mg | Potassium, K | 121.00 | mg | Protein | 1.20 | g | Retinol | 0.00 | mcg | Riboflavin | 0.03 | mg | Selenium, Se | 0.70 | mcg | Sodium, Na | 38.00 | mg | Thiamin | 0.01 | mg | Total lipid (fat) | 0.10 | g | Vitamin A, IU | 2728.00 | IU | Vitamin A, RAE | 136.00 | mcg_RAE | Vitamin B-12 | 0.00 | mcg | Vitamin B-6 | 0.07 | mg | Vitamin C, total ascorbic acid | 2.80 | mg | Water | 88.70 | g | Zinc, Zn | 0.16 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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