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Nutrition - Facts for Babyfood, dessert, dutch apple, junior
Nutrition
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Nutrition facts for a little less than ¼ pound (100 grams) of Babyfood, dessert, dutch apple, junior.
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per 100 grams
per common measure #1
per common measure #2



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Babyfood, dessert, dutch apple, junior


Calories 79 Calories from Fat 1
(2%)
[1]

% Total Quantity

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat g %

Cholesterol 0mg 0%

Sodium 3mg 0.00%

Potassium 67mg 0.07%

Total Carbohydrate 19g 19%

Protein 0g 0%



NutrientQuantityUnits
Alanine 0.01 g
Alcohol, ethyl 0.00 g
Arginine 0.01 g
Ash 0.14 g
Aspartic acid 0.04 g
Caffeine 0.00 mg
Calcium, Ca 3.00 mg
Carbohydrate, by difference 19.29 g
Carotene, alpha 0.00 mcg
Carotene, beta 8.00 mcg
Cholesterol 0.00 mg
Choline, total 2.50 mg
Copper, Cu 0.03 mg
Cryptoxanthin, beta 6.00 mcg
Cystine 0.00 g
Energy 79.00 kcal
Energy 331.00 kJ
Fatty acids, total monounsaturated 0.01 g
Fatty acids, total polyunsaturated 0.04 g
Fatty acids, total saturated 0.03 g
Fiber, total dietary 1.40 g
Fluoride, F 2.00 mcg
Folate, DFE 0.00 mcg_DFE
Folate, food 0.00 mcg
Folate, total 0.00 mcg
Folic acid 0.00 mcg
Fructose 5.30 g
Glucose (dextrose) 2.10 g
Glutamic acid 0.02 g
Glycine 0.01 g
Histidine 0.00 g
Iron, Fe 0.11 mg
Isoleucine 0.01 g
Lactose 0.00 g
Leucine 0.01 g
Lutein + zeaxanthin 11.00 mcg
Lycopene 0.00 mcg
Lysine 0.01 g
Magnesium, Mg 4.00 mg
Maltose 0.00 g
Manganese, Mn 0.02 mg
Methionine 0.00 g
Niacin 0.05 mg
Pantothenic acid 0.02 mg
Phenylalanine 0.01 g
Phosphorus, P 7.00 mg
Potassium, K 67.00 mg
Proline 0.01 g
Protein 0.20 g
Retinol 0.00 mcg
Riboflavin 0.01 mg
Selenium, Se 0.20 mcg
Serine 0.01 g
Sodium, Na 3.00 mg
Sucrose 8.80 g
Sugars, total 17.89 g
Theobromine 0.00 mg
Thiamin 0.01 mg
Threonine 0.01 g
Total lipid (fat) 0.16 g
Tryptophan 0.00 g
Tyrosine 0.00 g
Valine 0.01 g
Vitamin A, IU 18.00 IU
Vitamin A, RAE 1.00 mcg_RAE
Vitamin B-12 0.00 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.02 mg
Vitamin C, total ascorbic acid 18.00 mg
Vitamin D 0.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Vitamin E (alpha-tocopherol) 0.04 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 0.50 mcg
Water 80.32 g
Zinc, Zn 0.03 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. Steven Levy. "Fluoride data on infant foods and beverages". 2003 unpublished Fluoride data from Dr. Steven Levy, University of Iowa

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