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Nutrition - Facts for Babyfood, cereal, with egg yolks, strained
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Babyfood, cereal, with egg yolks, strained.
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Babyfood, cereal, with egg yolks, strained


Calories 51 Calories from Fat 16
(31%)
[1]

% Total Quantity

Total Fat 2g 2%

Saturated Fat 1g 1%

Trans Fat g %

Cholesterol 63mg 0.06%

Sodium 33mg 0.03%

Potassium 39mg 0.04%

Total Carbohydrate 7g 7%

Protein 2g 2%



NutrientQuantityUnits
Alanine 0.08 g
Alcohol, ethyl 0.00 g
Arginine 0.10 g
Ash 0.50 g
Aspartic acid 0.15 g
Calcium, Ca 24.00 mg
Carbohydrate, by difference 7.00 g
Cholesterol 63.00 mg
Copper, Cu 0.02 mg
Cystine 0.03 g
Energy 213.00 kJ
Energy 51.00 kcal
Fatty acids, total monounsaturated 0.79 g
Fatty acids, total polyunsaturated 0.30 g
Fatty acids, total saturated 0.61 g
Fiber, total dietary 0.90 g
Folate, DFE 3.00 mcg_DFE
Folate, food 3.00 mcg
Folate, total 3.00 mcg
Folic acid 0.00 mcg
Glutamic acid 0.42 g
Glycine 0.06 g
Histidine 0.04 g
Iron, Fe 0.47 mg
Isoleucine 0.10 g
Leucine 0.17 g
Lysine 0.13 g
Magnesium, Mg 3.00 mg
Methionine 0.05 g
Niacin 0.05 mg
Pantothenic acid 0.88 mg
Phenylalanine 0.09 g
Phosphorus, P 40.00 mg
Potassium, K 39.00 mg
Proline 0.16 g
Protein 1.90 g
Retinol 39.00 mcg
Riboflavin 0.04 mg
Serine 0.12 g
Sodium, Na 33.00 mg
Thiamin 0.01 mg
Threonine 0.08 g
Total lipid (fat) 1.80 g
Tryptophan 0.03 g
Tyrosine 0.08 g
Valine 0.12 g
Vitamin A, IU 141.00 IU
Vitamin A, RAE 40.00 mcg_RAE
Vitamin B-12 0.07 mcg
Vitamin B-6 0.02 mg
Vitamin C, total ascorbic acid 0.70 mg
Water 88.80 g
Zinc, Zn 0.29 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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