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Nutrition - Facts for Babyfood, dinner, vegetables, noodles and chicken, junior
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Babyfood, dinner, vegetables, noodles and chicken, junior.
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per 100 grams
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per common measure #2

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Babyfood, dinner, vegetables, noodles and chicken, junior

Calories 64 Calories from Fat 19
(30%)
 [1]
% Total Quantity
Total Fat 2g 2%
Saturated Fat g %
Trans Fat g %
Cholesterol mg 0%
Sodium 26mg 0.03%
Potassium 59mg 0.06%
Total Carbohydrate 9g 9%
Protein 2g 2%


NutrientQuantityUnits
Ash 0.70 g
Calcium, Ca 26.00 mg
Carbohydrate, by difference 9.10 g
Copper, Cu 0.06 mg
Energy 268.00 kJ
Energy 64.00 kcal
Fiber, total dietary 1.10 g
Folate, DFE 3.00 mcg_DFE
Folate, food 3.00 mcg
Folate, total 3.00 mcg
Folic acid 0.00 mcg
Iron, Fe 0.49 mg
Magnesium, Mg 11.00 mg
Niacin 0.68 mg
Pantothenic acid 0.20 mg
Phosphorus, P 33.00 mg
Potassium, K 59.00 mg
Protein 1.70 g
Retinol 0.00 mcg
Riboflavin 0.04 mg
Selenium, Se 3.20 mcg
Sodium, Na 26.00 mg
Thiamin 0.04 mg
Total lipid (fat) 2.20 g
Vitamin A, IU 1051.00 IU
Vitamin A, RAE 53.00 mcg_RAE
Vitamin B-12 0.09 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.02 mg
Vitamin C, total ascorbic acid 0.80 mg
Water 86.20 g
Zinc, Zn 0.32 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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