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Nutrition - Facts for Babyfood, dinner, chicken noodle, junior
Nutrition
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Nutrition facts for a little less than ¼ pound (100 grams) of Babyfood, dinner, chicken noodle, junior.
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per 100 grams
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per common measure #2

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Babyfood, dinner, chicken noodle, junior

Calories 55 Calories from Fat 10
(19%)
 [1]
% Total Quantity
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat g %
Cholesterol 9mg 0.01%
Sodium 35mg 0.04%
Potassium 39mg 0.04%
Total Carbohydrate 9g 9%
Protein 2g 2%


NutrientQuantityUnits
Alcohol, ethyl 0.00 g
Ash 0.41 g
Caffeine 0.00 mg
Calcium, Ca 21.00 mg
Carbohydrate, by difference 8.79 g
Carotene, alpha 392.00 mcg
Carotene, beta 840.00 mcg
Cholesterol 9.00 mg
Choline, total 7.70 mg
Copper, Cu 0.03 mg
Cryptoxanthin, beta 0.00 mcg
Energy 230.00 kJ
Energy 55.00 kcal
Fatty acids, total monounsaturated 0.47 g
Fatty acids, total polyunsaturated 0.27 g
Fatty acids, total saturated 0.34 g
Fiber, total dietary 0.90 g
Fluoride, F 29.00 mcg
Folate, DFE 8.00 mcg_DFE
Folate, food 5.00 mcg
Folate, total 7.00 mcg
Folic acid 2.00 mcg
Fructose 0.16 g
Glucose (dextrose) 0.16 g
Iron, Fe 0.38 mg
Lactose 0.00 g
Lutein + zeaxanthin 32.00 mcg
Lycopene 0.00 mcg
Magnesium, Mg 7.00 mg
Maltose 0.31 g
Manganese, Mn 0.10 mg
Niacin 0.70 mg
Pantothenic acid 0.18 mg
Phosphorus, P 79.00 mg
Potassium, K 39.00 mg
Protein 2.37 g
Retinol 1.00 mcg
Riboflavin 0.04 mg
Selenium, Se 3.70 mcg
Sodium, Na 35.00 mg
Sucrose 0.44 g
Sugars, total 1.07 g
Theobromine 0.00 mg
Thiamin 0.03 mg
Total lipid (fat) 1.18 g
Vitamin A, IU 1729.00 IU
Vitamin A, RAE 87.00 mcg_RAE
Vitamin B-12 0.01 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.05 mg
Vitamin C, total ascorbic acid 0.10 mg
Vitamin D 2.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Vitamin D3 (cholecalciferol) 0.00 mcg
Vitamin E (alpha-tocopherol) 0.15 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 1.60 mcg
Water 87.25 g
Zinc, Zn 0.40 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. Steven Levy. "Fluoride data on infant foods and beverages". 2003 unpublished Fluoride data from Dr. Steven Levy, University of Iowa

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