|
Babyfood, dinner, vegetables and lamb, strained
Calories 52 |
Calories from Fat 18 |
|
|
|
[1] |
Nutrient | Quantity | Units |
Alanine | 0.11 | g | Alcohol, ethyl | 0.00 | g | Arginine | 0.12 | g | Ash | 0.50 | g | Aspartic acid | 0.21 | g | Caffeine | 0.00 | mg | Calcium, Ca | 12.00 | mg | Carbohydrate, by difference | 6.90 | g | Carotene, alpha | 443.00 | mcg | Carotene, beta | 976.00 | mcg | Cholesterol | 6.00 | mg | Choline, total | 9.50 | mg | Copper, Cu | 0.03 | mg | Cryptoxanthin, beta | 0.00 | mcg | Cystine | 0.02 | g | Energy | 218.00 | kJ | Energy | 52.00 | kcal | Fatty acids, total monounsaturated | 0.82 | g | Fatty acids, total polyunsaturated | 0.17 | g | Fatty acids, total saturated | 0.83 | g | Fiber, total dietary | 1.10 | g | Folate, DFE | 4.00 | mcg_DFE | Folate, food | 4.00 | mcg | Folate, total | 4.00 | mcg | Folic acid | 0.00 | mcg | Glutamic acid | 0.34 | g | Glycine | 0.09 | g | Histidine | 0.06 | g | Iron, Fe | 0.35 | mg | Lutein + zeaxanthin | 34.00 | mcg | Lycopene | 947.00 | mcg | Magnesium, Mg | 7.00 | mg | Methionine | 0.04 | g | Niacin | 0.53 | mg | Pantothenic acid | 0.16 | mg | Phenylalanine | 0.08 | g | Phosphorus, P | 49.00 | mg | Potassium, K | 94.00 | mg | Proline | 0.08 | g | Protein | 2.00 | g | Retinol | 0.00 | mcg | Riboflavin | 0.03 | mg | Selenium, Se | 2.40 | mcg | Serine | 0.07 | g | Sodium, Na | 20.00 | mg | Sugars, total | 0.94 | g | Theobromine | 0.00 | mg | Thiamin | 0.02 | mg | Total lipid (fat) | 2.00 | g | Tryptophan | 0.02 | g | Tyrosine | 0.07 | g | Valine | 0.10 | g | Vitamin A, IU | 1995.00 | IU | Vitamin A, RAE | 100.00 | mcg_RAE | Vitamin B-12 | 0.16 | mcg | Vitamin B-12, added | 0.00 | mcg | Vitamin B-6 | 0.05 | mg | Vitamin C, total ascorbic acid | 1.20 | mg | Vitamin D | 0.00 | IU | Vitamin D (D2 + D3) | 0.00 | mcg | Vitamin E (alpha-tocopherol) | 0.24 | mg | Vitamin E, added | 0.00 | mg | Vitamin K (phylloquinone) | 2.30 | mcg | Water | 88.60 | g | Zinc, Zn | 0.22 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
|