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Babyfood, macaroni and cheese, toddler
| Calories 82 |
Calories from Fat 23 |
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[1] |
| Total Carbohydrate 11g |
11% |
| Nutrient | Quantity | Units |
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| Alcohol, ethyl | 0.00 | g | | Ash | 1.00 | g | | Betaine | 18.50 | mg | | Caffeine | 0.00 | mg | | Calcium, Ca | 102.00 | mg | | Carbohydrate, by difference | 11.20 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 6.00 | mcg | | Cholesterol | 7.00 | mg | | Choline, total | 3.20 | mg | | Copper, Cu | 0.04 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Dihydrophylloquinone | 0.00 | mcg | | Energy | 344.00 | kJ | | Energy | 82.00 | kcal | | Fatty acids, total monounsaturated | 0.70 | g | | Fatty acids, total polyunsaturated | 0.17 | g | | Fatty acids, total saturated | 1.53 | g | | Fatty acids, total trans | 0.00 | g | | Fiber, total dietary | 0.50 | g | | Fluoride, F | 68.40 | mcg | | Folate, DFE | 40.00 | mcg_DFE | | Folate, food | 3.00 | mcg | | Folate, total | 25.00 | mcg | | Folic acid | 22.00 | mcg | | Fructose | 0.01 | g | | Galactose | 0.00 | g | | Glucose (dextrose) | 0.02 | g | | Hydroxyproline | 0.00 | g | | Iron, Fe | 0.60 | mg | | Lactose | 0.02 | g | | Lutein + zeaxanthin | 2.00 | mcg | | Lycopene | 0.00 | mcg | | Magnesium, Mg | 9.00 | mg | | Maltose | 0.27 | g | | Niacin | 0.79 | mg | | Phosphorus, P | 81.00 | mg | | Potassium, K | 18.00 | mg | | Protein | 3.50 | g | | Retinol | 19.00 | mcg | | Riboflavin | 0.09 | mg | | Selenium, Se | 6.60 | mcg | | Sodium, Na | 112.00 | mg | | Starch | 8.10 | g | | Sugars, total | 0.79 | g | | Theobromine | 0.00 | mg | | Thiamin | 0.04 | mg | | Total lipid (fat) | 2.60 | g | | Vitamin A, IU | 73.00 | IU | | Vitamin A, RAE | 19.00 | mcg_RAE | | Vitamin B-12 | 0.06 | mcg | | Vitamin B-12, added | 0.00 | mcg | | Vitamin B-6 | 0.05 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin D | 2.00 | IU | | Vitamin D (D2 + D3) | 0.00 | mcg | | Vitamin D3 (cholecalciferol) | 0.00 | mcg | | Vitamin E (alpha-tocopherol) | 0.03 | mg | | Vitamin E, added | 0.00 | mg | | Vitamin K (phylloquinone) | 0.20 | mcg | | Water | 81.70 | g | | Zinc, Zn | 0.43 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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