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Cheese, mexican, queso asadero
Calories 356 |
Calories from Fat 247 |
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[1] |
Nutrient | Quantity | Units |
Alanine | 0.50 | g | Alcohol, ethyl | 0.00 | g | Arginine | 0.76 | g | Ash | 4.11 | g | Aspartic acid | 1.48 | g | Caffeine | 0.00 | mg | Calcium, Ca | 661.00 | mg | Carbohydrate, by difference | 2.87 | g | Carotene, alpha | 0.00 | mcg | Carotene, beta | 4.00 | mcg | Cholesterol | 105.00 | mg | Choline, total | 15.40 | mg | Copper, Cu | 0.03 | mg | Cryptoxanthin, beta | 0.00 | mcg | Cystine | 0.10 | g | Energy | 356.00 | kcal | Energy | 1490.00 | kJ | Fatty acids, total monounsaturated | 8.04 | g | Fatty acids, total polyunsaturated | 0.85 | g | Fatty acids, total saturated | 17.94 | g | Fiber, total dietary | 0.00 | g | Folate, DFE | 8.00 | mcg_DFE | Folate, food | 8.00 | mcg | Folate, total | 8.00 | mcg | Folic acid | 0.00 | mcg | Glutamic acid | 5.07 | g | Glycine | 0.25 | g | Histidine | 0.69 | g | Iron, Fe | 0.51 | mg | Isoleucine | 1.23 | g | Leucine | 2.12 | g | Lutein + zeaxanthin | 0.00 | mcg | Lycopene | 0.00 | mcg | Lysine | 1.55 | g | Magnesium, Mg | 26.00 | mg | Manganese, Mn | 0.04 | mg | Methionine | 0.59 | g | Niacin | 0.18 | mg | Pantothenic acid | 0.23 | mg | Phenylalanine | 1.19 | g | Phosphorus, P | 443.00 | mg | Potassium, K | 86.00 | mg | Proline | 2.40 | g | Protein | 22.60 | g | Retinol | 55.00 | mcg | Riboflavin | 0.22 | mg | Selenium, Se | 14.50 | mcg | Serine | 1.17 | g | Sodium, Na | 655.00 | mg | Sugars, total | 2.87 | g | Theobromine | 0.00 | mg | Thiamin | 0.02 | mg | Threonine | 0.74 | g | Total lipid (fat) | 28.26 | g | Tryptophan | 0.27 | g | Tyrosine | 1.06 | g | Valine | 1.43 | g | Vitamin A, IU | 190.00 | IU | Vitamin A, RAE | 55.00 | mcg_RAE | Vitamin B-12 | 1.00 | mcg | Vitamin B-12, added | 0.00 | mcg | Vitamin B-6 | 0.05 | mg | Vitamin C, total ascorbic acid | 0.00 | mg | Vitamin D | 21.00 | IU | Vitamin D (D2 + D3) | 0.50 | mcg | Vitamin D3 (cholecalciferol) | 0.50 | mcg | Vitamin E (alpha-tocopherol) | 0.24 | mg | Vitamin E, added | 0.00 | mg | Vitamin K (phylloquinone) | 2.40 | mcg | Water | 42.16 | g | Zinc, Zn | 3.02 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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