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Cheese, mexican, queso anejo
| Calories 373 |
Calories from Fat 262 |
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[1] |
| Nutrient | Quantity | Units |
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| Alanine | 0.62 | g | | Alcohol, ethyl | 0.00 | g | | Arginine | 0.70 | g | | Ash | 5.89 | g | | Aspartic acid | 1.33 | g | | Caffeine | 0.00 | mg | | Calcium, Ca | 680.00 | mg | | Carbohydrate, by difference | 4.63 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 4.00 | mcg | | Cholesterol | 105.00 | mg | | Choline, total | 15.40 | mg | | Copper, Cu | 0.01 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Cystine | 0.08 | g | | Energy | 373.00 | kcal | | Energy | 1561.00 | kJ | | Fatty acids, total monounsaturated | 8.53 | g | | Fatty acids, total polyunsaturated | 0.90 | g | | Fatty acids, total saturated | 19.03 | g | | Fiber, total dietary | 0.00 | g | | Folate, DFE | 1.00 | mcg_DFE | | Folate, food | 1.00 | mcg | | Folate, total | 1.00 | mcg | | Folic acid | 0.00 | mcg | | Glutamic acid | 4.77 | g | | Glycine | 0.30 | g | | Histidine | 0.68 | g | | Iron, Fe | 0.47 | mg | | Isoleucine | 1.05 | g | | Leucine | 2.02 | g | | Lutein + zeaxanthin | 0.00 | mcg | | Lycopene | 0.00 | mcg | | Lysine | 1.45 | g | | Magnesium, Mg | 28.00 | mg | | Manganese, Mn | 0.04 | mg | | Methionine | 0.54 | g | | Niacin | 0.03 | mg | | Pantothenic acid | 0.25 | mg | | Phenylalanine | 1.12 | g | | Phosphorus, P | 444.00 | mg | | Potassium, K | 87.00 | mg | | Proline | 2.15 | g | | Protein | 21.44 | g | | Retinol | 64.00 | mcg | | Riboflavin | 0.21 | mg | | Selenium, Se | 14.50 | mcg | | Serine | 1.16 | g | | Sodium, Na | 1131.00 | mg | | Sugars, total | 4.63 | g | | Theobromine | 0.00 | mg | | Thiamin | 0.02 | mg | | Threonine | 0.73 | g | | Total lipid (fat) | 29.98 | g | | Tryptophan | 0.21 | g | | Tyrosine | 1.19 | g | | Valine | 1.34 | g | | Vitamin A, IU | 220.00 | IU | | Vitamin A, RAE | 64.00 | mcg_RAE | | Vitamin B-12 | 1.38 | mcg | | Vitamin B-12, added | 0.00 | mcg | | Vitamin B-6 | 0.05 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin D | 22.00 | IU | | Vitamin D (D2 + D3) | 0.50 | mcg | | Vitamin D3 (cholecalciferol) | 0.50 | mcg | | Vitamin E (alpha-tocopherol) | 0.26 | mg | | Vitamin E, added | 0.00 | mg | | Vitamin K (phylloquinone) | 2.50 | mcg | | Water | 38.06 | g | | Zinc, Zn | 2.94 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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