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Egg, white, dried, flakes, glucose reduced
Calories 351 |
Calories from Fat 0 |
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[1] |
Nutrient | Quantity | Units |
Alanine | 4.96 | g | Alcohol, ethyl | 0.00 | g | Arginine | 4.49 | g | Ash | 4.25 | g | Aspartic acid | 6.81 | g | Caffeine | 0.00 | mg | Calcium, Ca | 83.00 | mg | Carbohydrate, by difference | 4.17 | g | Carotene, alpha | 0.00 | mcg | Carotene, beta | 0.00 | mcg | Cholesterol | 0.00 | mg | Copper, Cu | 0.23 | mg | Cryptoxanthin, beta | 0.00 | mcg | Cystine | 1.91 | g | Energy | 1469.00 | kJ | Energy | 351.00 | kcal | Fatty acids, total monounsaturated | 0.00 | g | Fatty acids, total polyunsaturated | 0.00 | g | Fatty acids, total saturated | 0.00 | g | Fiber, total dietary | 0.00 | g | Folate, DFE | 89.00 | mcg_DFE | Folate, food | 89.00 | mcg | Folate, total | 89.00 | mcg | Folic acid | 0.00 | mcg | Glutamic acid | 10.73 | g | Glycine | 2.88 | g | Histidine | 1.75 | g | Iron, Fe | 0.23 | mg | Isoleucine | 4.69 | g | Leucine | 6.70 | g | Lutein + zeaxanthin | 0.00 | mcg | Lycopene | 0.00 | mcg | Lysine | 4.74 | g | Magnesium, Mg | 67.00 | mg | Manganese, Mn | 0.07 | mg | Methionine | 2.99 | g | Niacin | 0.68 | mg | Pantothenic acid | 1.83 | mg | Phenylalanine | 4.84 | g | Phosphorus, P | 83.00 | mg | Potassium, K | 1042.00 | mg | Proline | 2.89 | g | Protein | 76.92 | g | Retinol | 0.00 | mcg | Riboflavin | 2.16 | mg | Selenium, Se | 116.80 | mcg | Serine | 5.67 | g | Sodium, Na | 1156.00 | mg | Sugars, total | 4.17 | g | Theobromine | 0.00 | mg | Thiamin | 0.04 | mg | Threonine | 3.42 | g | Total lipid (fat) | 0.04 | g | Tryptophan | 1.18 | g | Tyrosine | 3.09 | g | Valine | 5.76 | g | Vitamin A, IU | 0.00 | IU | Vitamin A, RAE | 0.00 | mcg_RAE | Vitamin B-12 | 0.49 | mcg | Vitamin B-6 | 0.02 | mg | Vitamin C, total ascorbic acid | 0.00 | mg | Vitamin E (alpha-tocopherol) | 0.00 | mg | Vitamin K (phylloquinone) | 0.00 | mcg | Water | 14.62 | g | Zinc, Zn | 0.15 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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