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Nutrition - Facts for Dessert topping, powdered
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Dessert topping, powdered.
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per 100 grams
per common measure #1
per common measure #2



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Dessert topping, powdered


Calories 577 Calories from Fat 349
(61%)
[1]

% Total Quantity

Total Fat 40g 40%

Saturated Fat 37g 37%

Trans Fat g %

Cholesterol 0mg 0%

Sodium 122mg 0.12%

Potassium 166mg 0.17%

Total Carbohydrate 53g 53%

Protein 5g 5%



NutrientQuantityUnits
Alanine 0.15 g
Alcohol, ethyl 0.00 g
Arginine 0.19 g
Ash 1.17 g
Aspartic acid 0.35 g
Caffeine 0.00 mg
Calcium, Ca 17.00 mg
Carbohydrate, by difference 52.54 g
Carotene, alpha 0.00 mcg
Carotene, beta 0.00 mcg
Cholesterol 0.00 mg
Choline, total 0.10 mg
Copper, Cu 0.12 mg
Cryptoxanthin, beta 0.00 mcg
Cystine 0.02 g
Energy 577.00 kcal
Energy 2415.00 kJ
Fatty acids, total monounsaturated 0.60 g
Fatty acids, total polyunsaturated 0.45 g
Fatty acids, total saturated 36.72 g
Fiber, total dietary 0.00 g
Folate, DFE 0.00 mcg_DFE
Folate, food 0.00 mcg
Folate, total 0.00 mcg
Folic acid 0.00 mcg
Glutamic acid 1.11 g
Glycine 0.10 g
Histidine 0.14 g
Iron, Fe 0.03 mg
Isoleucine 0.30 g
Leucine 0.48 g
Lutein + zeaxanthin 0.00 mcg
Lycopene 0.00 mcg
Lysine 0.39 g
Magnesium, Mg 7.00 mg
Manganese, Mn 0.23 mg
Methionine 0.15 g
Niacin 0.00 mg
Pantothenic acid 0.00 mg
Phenylalanine 0.26 g
Phosphorus, P 74.00 mg
Phytosterols 36.00 mg
Potassium, K 166.00 mg
Proline 0.55 g
Protein 4.90 g
Retinol 0.00 mcg
Riboflavin 0.00 mg
Selenium, Se 0.60 mcg
Serine 0.30 g
Sodium, Na 122.00 mg
Sugars, total 52.54 g
Theobromine 0.00 mg
Thiamin 0.00 mg
Threonine 0.21 g
Total lipid (fat) 39.92 g
Tryptophan 0.07 g
Tyrosine 0.28 g
Valine 0.35 g
Vitamin A, IU 0.00 IU
Vitamin A, RAE 0.00 mcg_RAE
Vitamin B-12 0.00 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.00 mg
Vitamin C, total ascorbic acid 0.00 mg
Vitamin D 0.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Vitamin D3 (cholecalciferol) 0.00 mcg
Vitamin E (alpha-tocopherol) 1.52 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 9.90 mcg
Water 1.47 g
Zinc, Zn 0.08 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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