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Cheese, limburger
| Calories 327 |
Calories from Fat 238 |
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[1] |
| Nutrient | Quantity | Units |
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| Alanine | 0.67 | g | | Alcohol, ethyl | 0.00 | g | | Arginine | 0.70 | g | | Ash | 3.79 | g | | Aspartic acid | 1.48 | g | | Caffeine | 0.00 | mg | | Calcium, Ca | 497.00 | mg | | Carbohydrate, by difference | 0.49 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 15.00 | mcg | | Cholesterol | 90.00 | mg | | Choline, total | 15.40 | mg | | Copper, Cu | 0.02 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Cystine | 0.11 | g | | Energy | 327.00 | kcal | | Energy | 1368.00 | kJ | | Fatty acids, total monounsaturated | 8.61 | g | | Fatty acids, total polyunsaturated | 0.49 | g | | Fatty acids, total saturated | 16.75 | g | | Fiber, total dietary | 0.00 | g | | Folate, DFE | 58.00 | mcg_DFE | | Folate, food | 58.00 | mcg | | Folate, total | 58.00 | mcg | | Folic acid | 0.00 | mcg | | Glutamic acid | 4.51 | g | | Glycine | 0.41 | g | | Histidine | 0.58 | g | | Iron, Fe | 0.13 | mg | | Isoleucine | 1.22 | g | | Leucine | 2.09 | g | | Lutein + zeaxanthin | 0.00 | mcg | | Lycopene | 0.00 | mcg | | Lysine | 1.68 | g | | Magnesium, Mg | 21.00 | mg | | Manganese, Mn | 0.04 | mg | | Methionine | 0.62 | g | | Niacin | 0.16 | mg | | Pantothenic acid | 1.18 | mg | | Phenylalanine | 1.12 | g | | Phosphorus, P | 393.00 | mg | | Potassium, K | 128.00 | mg | | Proline | 2.44 | g | | Protein | 20.05 | g | | Retinol | 339.00 | mcg | | Riboflavin | 0.50 | mg | | Selenium, Se | 14.50 | mcg | | Serine | 1.14 | g | | Sodium, Na | 800.00 | mg | | Sugars, total | 0.49 | g | | Theobromine | 0.00 | mg | | Thiamin | 0.08 | mg | | Threonine | 0.74 | g | | Total lipid (fat) | 27.25 | g | | Tryptophan | 0.29 | g | | Tyrosine | 1.20 | g | | Valine | 1.44 | g | | Vitamin A, IU | 1155.00 | IU | | Vitamin A, RAE | 340.00 | mcg_RAE | | Vitamin B-12 | 1.04 | mcg | | Vitamin B-12, added | 0.00 | mcg | | Vitamin B-6 | 0.09 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin D | 20.00 | IU | | Vitamin D (D2 + D3) | 0.50 | mcg | | Vitamin D3 (cholecalciferol) | 0.50 | mcg | | Vitamin E (alpha-tocopherol) | 0.23 | mg | | Vitamin E, added | 0.00 | mg | | Vitamin K (phylloquinone) | 2.30 | mcg | | Water | 48.42 | g | | Zinc, Zn | 2.10 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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