Value Per Nutrient Food 0.00 g 100 grams Fatty acids, total trans-polyenoic Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised 0.00 g 100 grams Fatty acids, total trans-polyenoic Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried 0.00 g 100 grams Fatty acids, total trans-polyenoic Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised 0.00 g 100 grams Fatty acids, total trans-polyenoic Pork, Shoulder breast, boneless, separable lean and fat, cooked, broiled 0.00 g 100 grams Fatty acids, total trans-polyenoic Fish, haddock, raw 0.00 g 100 grams Fatty acids, total trans-polyenoic Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt 0.00 g 100 grams Fatty acids, total trans-polyenoic Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) 0.00 g 100 grams Fatty acids, total trans-polyenoic Fish, flatfish (flounder and sole species), raw
