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Nutrition - Page 3 of Foods High in Fatty acids, total trans-polyenoic
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This is page 3 of 64 displaying 512 foods ordered by their concentration of Fatty acids, total trans-polyenoic per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
1.48 g100 gramsFatty acids, total trans-polyenoicOil, industrial, canola for salads, woks and light frying
1.46 g100 gramsFatty acids, total trans-polyenoicOil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
0.81 g100 gramsFatty acids, total trans-polyenoicMargarine-like, vegetable oil spread, 60% fat, stick, with salt
0.81 g100 gramsFatty acids, total trans-polyenoicMargarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D
0.78 g100 gramsFatty acids, total trans-polyenoicMargarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick
0.76 g100 gramsFatty acids, total trans-polyenoicCrackers, cream, GAMESA SABROSAS
0.70 g100 gramsFatty acids, total trans-polyenoicMargarine, regular, 80% fat, composite, stick, with salt
0.70 g100 gramsFatty acids, total trans-polyenoicMargarine, regular, 80% fat, composite, stick, with salt, with added vitamin D
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