Value Per Nutrient Food 0.01 g 100 grams Fatty acids, total trans-monoenoic Chicken, broilers or fryers, breast, meat only, raw 0.01 g 100 grams Fatty acids, total trans-monoenoic Frijoles rojos volteados (Refried beans, red, canned) 0.01 g 100 grams Fatty acids, total trans-monoenoic Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder), separable lean only, raw 0.01 g 100 grams Fatty acids, total trans-monoenoic Pork, cured, ham -- water added, whole, boneless, separable lean and fat, unheated 0.01 g 100 grams Fatty acids, total trans-monoenoic KENTUCKY FRIED CHICKEN, Coleslaw 0.01 g 100 grams Fatty acids, total trans-monoenoic Fish, rockfish, Pacific, mixed species, raw 0.01 g 100 grams Fatty acids, total trans-monoenoic Pork, cured, ham with natural juices, spiral slice, meat only, boneless, separable lean only, heated, roasted 0.01 g 100 grams Fatty acids, total trans-monoenoic Pork, cured, ham -- water added, shank, bone-in, separable lean only, unheated
