Value Per Nutrient Food 8.91 g 100 grams Fatty acids, total monounsaturated Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter 8.91 g 100 grams Fatty acids, total monounsaturated Fast foods, croissant, with egg, cheese, and sausage 8.89 g 100 grams Fatty acids, total monounsaturated Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour 8.87 g 100 grams Fatty acids, total monounsaturated Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, prime, raw 8.86 g 100 grams Fatty acids, total monounsaturated Chicken nuggets, frozen, cooked 8.86 g 100 grams Fatty acids, total monounsaturated Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried 8.86 g 100 grams Fatty acids, total monounsaturated Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw 8.86 g 100 grams Fatty acids, total monounsaturated KENTUCKY FRIED CHICKEN, Potato Wedges, analyzed prior to January 2007