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Nutrition - Page 156 of Foods High in Glutamic acid
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This is page 156 of 568 displaying 4539 foods ordered by their concentration of Glutamic acid per 100 grams. Click any food name to see its full nutritional profile.
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per common measure #1
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ValuePerNutrientFood
3.51 g100 gramsGlutamic acidCrustaceans, spiny lobster, mixed species, raw
3.51 g100 gramsGlutamic acidBeans, cranberry (roman), mature seeds, raw
3.51 g100 gramsGlutamic acidPork, fresh, loin, center loin (chops), bone-in, separable lean only, raw
3.51 g100 gramsGlutamic acidVeal, variety meats and by-products, tongue, cooked, braised
3.51 g100 gramsGlutamic acidBeef, ground, 70% lean meat / 30% fat, loaf, cooked, baked
3.51 g100 gramsGlutamic acidRolls, dinner, plain, commercially prepared (includes brown-and-serve)
3.51 g100 gramsGlutamic acidTurkey, young tom, breast, meat and skin, raw
3.51 g100 gramsGlutamic acidCrackers, matzo, plain
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