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Nutrition - Page 45 of Foods High in Tryptophan
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This is page 45 of 567 displaying 4531 foods ordered by their concentration of Tryptophan per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
0.33 g100 gramsTryptophanVeal, shank (fore and hind), separable lean only, cooked, braised
0.33 g100 gramsTryptophanVeal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised
0.33 g100 gramsTryptophanChicken, capons, meat and skin, cooked, roasted
0.33 g100 gramsTryptophanPork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled
0.32 g100 gramsTryptophanBeef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled
0.32 g100 gramsTryptophanLamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
0.32 g100 gramsTryptophanLamb, domestic, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
0.32 g100 gramsTryptophanCheese, brick
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