Value Per Nutrient Food 3.30 mcg 100 grams Vitamin K (phylloquinone) Pie, peach 3.30 mcg 100 grams Vitamin K (phylloquinone) Beef, variety meats and by-products, liver, cooked, braised 3.30 mcg 100 grams Vitamin K (phylloquinone) Apricots, canned, heavy syrup, drained 3.30 mcg 100 grams Vitamin K (phylloquinone) Beans, black turtle soup, mature seeds, cooked, boiled, with salt 3.30 mcg 100 grams Vitamin K (phylloquinone) Soup, clam chowder, manhattan style, canned, chunky, ready-to-serve 3.20 mcg 100 grams Vitamin K (phylloquinone) Squash, summer, crookneck and straightneck, raw 3.20 mcg 100 grams Vitamin K (phylloquinone) Pie, egg custard, commercially prepared 3.20 mcg 100 grams Vitamin K (phylloquinone) Oat flour, partially debranned
