Value Per Nutrient Food 6.60 mcg 100 grams Vitamin K (phylloquinone) Veal, composite of trimmed retail cuts, separable lean only, cooked 6.60 mcg 100 grams Vitamin K (phylloquinone) Babyfood, fruit, peaches, strained 6.60 mcg 100 grams Vitamin K (phylloquinone) Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked 6.60 mcg 100 grams Vitamin K (phylloquinone) Toaster pastries, fruit, toasted ( include apple, blueberry, cherry, strawberry) 6.60 mcg 100 grams Vitamin K (phylloquinone) Pizza, cheese topping, regular crust, frozen, cooked 6.60 mcg 100 grams Vitamin K (phylloquinone) Danish pastry, nut (includes almond, raisin nut, cinnamon nut) 6.60 mcg 100 grams Vitamin K (phylloquinone) Veal, shoulder, blade, separable lean and fat, cooked, braised 6.50 mcg 100 grams Vitamin K (phylloquinone) Biscuits, plain or buttermilk, dry mix
