Value Per Nutrient Food 7.10 mcg 100 grams Vitamin K (phylloquinone) Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 7.10 mcg 100 grams Vitamin K (phylloquinone) Sauce, chili, peppers, hot, immature green, canned 7.00 mcg 100 grams Vitamin K (phylloquinone) Butter, salted 7.00 mcg 100 grams Vitamin K (phylloquinone) Veal, loin, separable lean only, cooked, braised 7.00 mcg 100 grams Vitamin K (phylloquinone) Cookies, marshmallow, chocolate-coated (includes marshmallow pies) 7.00 mcg 100 grams Vitamin K (phylloquinone) Veal, loin, separable lean and fat, cooked, braised 7.00 mcg 100 grams Vitamin K (phylloquinone) Veal, rib, separable lean only, cooked, braised 7.00 mcg 100 grams Vitamin K (phylloquinone) Fast foods, chicken, breaded and fried, boneless pieces, plain
