Value Per Nutrient Food 0.40 g 100 grams Carbohydrate, by difference Soup, Chicken Broth, canned, ready-to-serve 0.40 g 100 grams Carbohydrate, by difference Pork, fresh, variety meats and by-products, heart, cooked, braised 0.40 g 100 grams Carbohydrate, by difference Fish broth 0.40 g 100 grams Carbohydrate, by difference Margarine-like, vegetable oil spread, 20% fat, without salt 0.39 g 100 grams Carbohydrate, by difference Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw 0.39 g 100 grams Carbohydrate, by difference Pork, cured, ham, slice, bone-in, separable lean and fat, heated, pan-broil 0.38 g 100 grams Carbohydrate, by difference Soup, chicken broth, canned, less/reduced sodium 0.38 g 100 grams Carbohydrate, by difference Butterbur, canned
