Value Per Nutrient Food 0.42 g 100 grams Carbohydrate, by difference Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated 0.41 g 100 grams Carbohydrate, by difference Turkey, heart, all classes, raw 0.41 g 100 grams Carbohydrate, by difference Egg, quail, whole, fresh, raw 0.41 g 100 grams Carbohydrate, by difference Pork, cured, ham with natural juices, spiral slice, meat only, boneless, separable lean only, heated, roasted 0.41 g 100 grams Carbohydrate, by difference Pork, cured, ham, shank, bone-in, separable lean and fat, unheated 0.40 g 100 grams Carbohydrate, by difference LOUIS RICH, Turkey Salami 0.40 g 100 grams Carbohydrate, by difference Margarine-like, vegetable oil spread, 20% fat, with salt 0.40 g 100 grams Carbohydrate, by difference Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
