Value Per Nutrient Food 0.59 g 100 grams Carbohydrate, by difference USDA Commodity, pork, canned 0.58 g 100 grams Carbohydrate, by difference Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, unheated 0.58 g 100 grams Carbohydrate, by difference Pork, ground, 84% lean / 16% fat, cooked, crumbles 0.57 g 100 grams Carbohydrate, by difference Cheese, port de salut 0.57 g 100 grams Carbohydrate, by difference Pork, ground, 96% lean / 4% fat, cooked, pan-broiled 0.56 g 100 grams Carbohydrate, by difference Pork, cured, ham -- water added, rump, bone-in, separable lean only, unheated 0.54 g 100 grams Carbohydrate, by difference Fish, sardine, Pacific, canned in tomato sauce, drained solids with bone 0.53 g 100 grams Carbohydrate, by difference Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, raw
