Value Per Nutrient Food 1.39 g 100 grams Carbohydrate, by difference Pork, ground, 72% lean / 28% fat, cooked, crumbles 1.38 g 100 grams Carbohydrate, by difference Pork, cured, ham -- water added, whole, boneless, separable lean only, heated, roasted 1.37 g 100 grams Carbohydrate, by difference Cheese, parmesan, dry grated, reduced fat 1.37 g 100 grams Carbohydrate, by difference Cheesefurter, cheese smokie, pork, beef 1.35 g 100 grams Carbohydrate, by difference Egg, goose, whole, fresh, raw 1.35 g 100 grams Carbohydrate, by difference Pork, cured, canadian-style bacon, grilled 1.35 g 100 grams Carbohydrate, by difference Pork, cured, ham and water product, rump, bone-in, separable lean and fat, unheated 1.35 g 100 grams Carbohydrate, by difference Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil