Value Per Nutrient Food 2.60 g 100 grams Carbohydrate, by difference Soup, beef mushroom, canned, prepared with equal volume water 2.60 g 100 grams Carbohydrate, by difference Bologna, beef and pork, low fat 2.59 g 100 grams Carbohydrate, by difference Sausage, Berliner, pork, beef 2.59 g 100 grams Carbohydrate, by difference Pickles, cucumber, dill or kosher dill 2.59 g 100 grams Carbohydrate, by difference Luncheon meat, beef, thin sliced 2.59 g 100 grams Carbohydrate, by difference Chicken, broilers or fryers, dark meat, meat only, cooked, fried 2.59 g 100 grams Carbohydrate, by difference Soy protein isolate, potassium type, crude protein basis 2.58 g 100 grams Carbohydrate, by difference Alcoholic Beverage, wine, table, red, Syrah
