Value Per Nutrient Food 0.11 g 100 grams Total lipid (fat) Apricots, canned, heavy syrup, drained 0.11 g 100 grams Total lipid (fat) Rhubarb, frozen, uncooked 0.11 g 100 grams Total lipid (fat) Beans, snap, green, canned, regular pack, drained solids 0.11 g 100 grams Total lipid (fat) Plains Pricklypear, raw (Northern Plains Indians) 0.10 g 100 grams Total lipid (fat) Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid 0.10 g 100 grams Total lipid (fat) Puddings, tapioca, dry mix, with no added salt 0.10 g 100 grams Total lipid (fat) Potatoes, microwaved, cooked, in skin, flesh and skin, with salt 0.10 g 100 grams Total lipid (fat) Beef broth and tomato juice, canned
