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Nutrition - Page 870 of Foods High in Total lipid (fat)
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This is page 870 of 918 displaying 7339 foods ordered by their concentration of Total lipid (fat) per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
0.11 g100 gramsTotal lipid (fat)Cardoon, cooked, boiled, drained, without salt
0.11 g100 gramsTotal lipid (fat)Tomatoes, red, ripe, cooked
0.11 g100 gramsTotal lipid (fat)Grapes, canned, thompson seedless, water pack, solids and liquids
0.11 g100 gramsTotal lipid (fat)Stinging Nettles, blanched (Northern Plains Indians)
0.11 g100 gramsTotal lipid (fat)Cucumber, with peel, raw
0.11 g100 gramsTotal lipid (fat)Pineapple, raw, extra sweet variety
0.11 g100 gramsTotal lipid (fat)Broccoli, frozen, spears, cooked, boiled, drained, without salt
0.11 g100 gramsTotal lipid (fat)Apricots, canned, heavy syrup, drained
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