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Nutrition - Page 860 of Foods High in Total lipid (fat)
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This is page 860 of 918 displaying 7339 foods ordered by their concentration of Total lipid (fat) per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
0.14 g100 gramsTotal lipid (fat)Sweet potato, cooked, boiled, without skin, with salt
0.14 g100 gramsTotal lipid (fat)Beets, canned, drained solids
0.14 g100 gramsTotal lipid (fat)Burdock root, cooked, boiled, drained, with salt
0.14 g100 gramsTotal lipid (fat)Pickles, cucumber, dill or kosher dill
0.14 g100 gramsTotal lipid (fat)Carrots, canned, regular pack, solids and liquids
0.14 g100 gramsTotal lipid (fat)Squash, winter, acorn, cooked, baked, with salt
0.14 g100 gramsTotal lipid (fat)Potatoes, o'brien, frozen, unprepared
0.14 g100 gramsTotal lipid (fat)Guava sauce, cooked
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