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Nutrition - Page 49 of Foods High in Total lipid (fat)
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This is page 49 of 918 displaying 7339 foods ordered by their concentration of Total lipid (fat) per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
35.00 g100 gramsTotal lipid (fat)Salad dressing, bacon and tomato
34.97 g100 gramsTotal lipid (fat)Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled
34.68 g100 gramsTotal lipid (fat)Nuts, coconut cream, raw (liquid expressed from grated meat)
34.60 g100 gramsTotal lipid (fat)Snacks, potato chips, plain, made with partially hydrogenated soybean oil, unsalted
34.60 g100 gramsTotal lipid (fat)Pie crust, standard-type, prepared from recipe, baked
34.60 g100 gramsTotal lipid (fat)Snacks, potato chips, plain, unsalted
34.60 g100 gramsTotal lipid (fat)Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted
34.60 g100 gramsTotal lipid (fat)Fish, herring, Pacific, flesh, air-dried, packed in oil (Alaska Native)
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