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Nutrition - Page 2 of Foods High in Total lipid (fat)
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This is page 2 of 918 displaying 7339 foods ordered by their concentration of Total lipid (fat) per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
100.00 g100 gramsTotal lipid (fat)Oil, sunflower, linoleic, (partially hydrogenated)
100.00 g100 gramsTotal lipid (fat)Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
100.00 g100 gramsTotal lipid (fat)Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening
100.00 g100 gramsTotal lipid (fat)Oil, olive, salad or cooking
100.00 g100 gramsTotal lipid (fat)Shortening, confectionery, fractionated palm
100.00 g100 gramsTotal lipid (fat)Fat, beef tallow
100.00 g100 gramsTotal lipid (fat)Oil, sunflower, linoleic, (approx. 65%)
100.00 g100 gramsTotal lipid (fat)Oil, tomatoseed
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