Value Per Nutrient Food 80.32 g 100 grams Total lipid (fat) Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 80.20 g 100 grams Total lipid (fat) Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries 80.17 g 100 grams Total lipid (fat) Margarine, regular, 80% fat, composite, tub, with salt 80.17 g 100 grams Total lipid (fat) Margarine, regular, 80% fat, composite, tub, without salt 80.17 g 100 grams Total lipid (fat) Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 80.00 g 100 grams Total lipid (fat) Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy 79.55 g 100 grams Total lipid (fat) Nuts, pilinuts, dried 79.40 g 100 grams Total lipid (fat) Salad dressing, mayonnaise, soybean and safflower oil, with salt
