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Nutrition - Fats and Oils Page 19
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This is page 19 of 34 displaying 271 foods belonging to the Fats and Oils food group. Click any food name to see its nutritional facts.
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Fats and Oils Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry
Fats and Oils Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings
Fats and Oils Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening
Fats and Oils Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor
Fats and Oils Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables
Fats and Oils Oil, industrial, soy, fully hydrogenated
Fats and Oils Oil, industrial, soy, low linolenic
Fats and Oils Oil, industrial, soy, refined, for woks and light frying
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