|
Snacks, popcorn, unpopped kernels
| Calories 375 |
Calories from Fat 38 |
|
|
|
[1] |
| Total Carbohydrate 73g |
73% |
| Nutrient | Quantity | Units |
| Ash | 1.13 | g | | Calcium, Ca | 5.00 | mg | | Carbohydrate, by difference | 73.12 | g | | Copper, Cu | 0.23 | mg | | Energy | 1568.00 | kJ | | Energy | 375.00 | kcal | | Fatty acids, total monounsaturated | 0.99 | g | | Fatty acids, total polyunsaturated | 2.48 | g | | Fatty acids, total saturated | 0.64 | g | | Fiber, total dietary | 12.70 | g | | Folate, food | 24.00 | mcg | | Folate, total | 62.00 | mcg | | Fructose | 0.17 | g | | Galactose | 0.00 | g | | Glucose (dextrose) | 0.22 | g | | Iron, Fe | 3.04 | mg | | Lactose | 0.00 | g | | Magnesium, Mg | 123.00 | mg | | Maltose | 0.00 | g | | Manganese, Mn | 0.96 | mg | | Niacin | 1.60 | mg | | Pantothenic acid | 0.40 | mg | | Phosphorus, P | 299.00 | mg | | Potassium, K | 274.00 | mg | | Protein | 10.87 | g | | Riboflavin | 0.05 | mg | | Selenium, Se | 0.00 | mcg | | Sodium, Na | 7.00 | mg | | Starch | 60.85 | g | | Sucrose | 0.52 | g | | Sugars, total | 0.91 | g | | Thiamin | 0.32 | mg | | Tocopherol, beta | 0.01 | mg | | Tocopherol, delta | 0.20 | mg | | Tocopherol, gamma | 3.60 | mg | | Total lipid (fat) | 4.31 | g | | Vitamin B-6 | 0.29 | mg | | Vitamin E (alpha-tocopherol) | 0.25 | mg | | Water | 10.57 | g | | Zinc, Zn | 2.75 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program Wave 4b". 2001 Beltsville MD
|