| 
 
 
 | POPEYES, Spicy Chicken Strips, analyzed 2006
 
 
  | Calories 253 | Calories from Fat 98 |  |  |  | [1] |  
 
 
 
 
 
 
 
 
 
  | Total Carbohydrate 19g | 19% |  
 
 
 
 
 | Nutrient | Quantity | Units | 
|---|
 | Alanine | 1.01 | g |  | Arginine | 1.10 | g |  | Ash | 3.56 | g |  | Aspartic acid | 1.65 | g |  | Calcium, Ca | 12.00 | mg |  | Carbohydrate, by difference | 18.52 | g |  | Cholesterol | 53.00 | mg |  | Copper, Cu | 0.07 | mg |  | Cystine | 0.26 | g |  | Energy | 1060.00 | kJ |  | Energy | 253.00 | kcal |  | Fatty acids, total monounsaturated | 5.32 | g |  | Fatty acids, total polyunsaturated | 1.11 | g |  | Fatty acids, total saturated | 4.74 | g |  | Fatty acids, total trans | 0.57 | g |  | Fatty acids, total trans-monoenoic | 0.50 | g |  | Fatty acids, total trans-polyenoic | 0.07 | g |  | Fiber, total dietary | 1.20 | g |  | Fructose | 0.00 | g |  | Galactose | 0.00 | g |  | Glucose (dextrose) | 0.00 | g |  | Glutamic acid | 3.56 | g |  | Glycine | 0.78 | g |  | Histidine | 0.63 | g |  | Iron, Fe | 1.01 | mg |  | Isoleucine | 0.81 | g |  | Lactose | 0.00 | g |  | Leucine | 1.47 | g |  | Lysine | 1.39 | g |  | Magnesium, Mg | 28.00 | mg |  | Maltose | 0.00 | g |  | Manganese, Mn | 0.22 | mg |  | Methionine | 0.47 | g |  | Niacin | 8.69 | mg |  | Pantothenic acid | 1.10 | mg |  | Phenylalanine | 0.79 | g |  | Phosphorus, P | 276.00 | mg |  | Potassium, K | 289.00 | mg |  | Proline | 0.99 | g |  | Protein | 19.61 | g |  | Riboflavin | 0.13 | mg |  | Selenium, Se | 18.90 | mcg |  | Serine | 0.77 | g |  | Sodium, Na | 997.00 | mg |  | Starch | 17.55 | g |  | Sucrose | 0.00 | g |  | Sugars, total | 0.00 | g |  | Thiamin | 0.12 | mg |  | Threonine | 0.78 | g |  | Total lipid (fat) | 11.20 | g |  | Tryptophan | 0.23 | g |  | Tyrosine | 0.51 | g |  | Valine | 0.86 | g |  | Vitamin B-12 | 0.20 | mcg |  | Vitamin B-6 | 0.43 | mg |  | Vitamin C, total ascorbic acid | 0.00 | mg |  | Water | 47.11 | g |  | Zinc, Zn | 0.60 | mg |  References:
 Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program Wave 10h". 2006  Beltsville MD  
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