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Nutrition - Facts for LITTLE CAESARS 14" Cheese Pizza, Large Deep Dish Crust
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of LITTLE CAESARS 14" Cheese Pizza, Large Deep Dish Crust.
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per 100 grams
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per common measure #2

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LITTLE CAESARS 14" Cheese Pizza, Large Deep Dish Crust

Calories 263 Calories from Fat 89
(34%)
 [1]
% Total Quantity
Total Fat 10g 10%
Saturated Fat 4g 4%
Trans Fat g %
Cholesterol 23mg 0.02%
Sodium 432mg 0.43%
Potassium 160mg 0.16%
Total Carbohydrate 30g 30%
Protein 13g 13%


NutrientQuantityUnits
Alanine 0.35 g
Arginine 0.62 g
Ash 2.16 g
Aspartic acid 0.94 g
Calcium, Ca 224.00 mg
Carbohydrate, by difference 30.10 g
Cholesterol 23.00 mg
Copper, Cu 0.12 mg
Cystine 0.47 g
Dihydrophylloquinone 0.00 mcg
Energy 1100.00 kJ
Energy 263.00 kcal
Fatty acids, total monounsaturated 2.76 g
Fatty acids, total polyunsaturated 1.73 g
Fatty acids, total saturated 4.24 g
Fiber, total dietary 1.30 g
Fructose 1.08 g
Galactose 0.15 g
Glucose (dextrose) 0.94 g
Glutamic acid 4.22 g
Glycine 0.45 g
Histidine 0.29 g
Hydroxyproline 0.00 g
Iron, Fe 2.31 mg
Isoleucine 0.63 g
Lactose 0.07 g
Leucine 1.28 g
Lysine 1.11 g
Magnesium, Mg 27.00 mg
Maltose 1.42 g
Manganese, Mn 0.31 mg
Methionine 0.31 g
Niacin 2.97 mg
Pantothenic acid 0.57 mg
Phenylalanine 0.77 g
Phosphorus, P 221.00 mg
Potassium, K 160.00 mg
Proline 1.61 g
Protein 12.63 g
Retinol 71.00 mcg
Riboflavin 0.27 mg
Selenium, Se 30.00 mcg
Serine 0.87 g
Sodium, Na 432.00 mg
Starch 24.07 g
Sucrose 0.00 g
Sugars, total 3.66 g
Thiamin 0.44 mg
Threonine 0.43 g
Tocopherol, beta 0.05 mg
Tocopherol, delta 0.39 mg
Tocopherol, gamma 1.25 mg
Total lipid (fat) 10.22 g
Tryptophan 0.16 g
Tyrosine 0.51 g
Valine 0.81 g
Vitamin A, IU 334.00 IU
Vitamin A, RAE 76.00 mcg_RAE
Vitamin B-12 0.43 mcg
Vitamin C, total ascorbic acid 0.00 mg
Vitamin E (alpha-tocopherol) 0.81 mg
Vitamin K (phylloquinone) 6.80 mcg
Water 44.90 g
Zinc, Zn 1.52 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program Wave 7k". 2003 Beltsville MD

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