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Fast foods, danish pastry, cheese
Calories 388 |
Calories from Fat 237 |
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[1] |
Total Carbohydrate 32g |
32% |
Nutrient | Quantity | Units |
Alanine | 0.26 | g | Arginine | 0.31 | g | Ash | 1.20 | g | Aspartic acid | 0.40 | g | Calcium, Ca | 77.00 | mg | Carbohydrate, by difference | 31.53 | g | Cholesterol | 22.00 | mg | Copper, Cu | 0.10 | mg | Cystine | 0.11 | g | Energy | 1623.00 | kJ | Energy | 388.00 | kcal | Fatty acids, total monounsaturated | 17.14 | g | Fatty acids, total polyunsaturated | 2.66 | g | Fatty acids, total saturated | 5.63 | g | Folate, DFE | 91.00 | mcg_DFE | Folate, food | 16.00 | mcg | Folate, total | 60.00 | mcg | Folic acid | 44.00 | mcg | Glutamic acid | 1.55 | g | Glycine | 0.20 | g | Histidine | 0.16 | g | Iron, Fe | 2.03 | mg | Isoleucine | 0.29 | g | Leucine | 0.50 | g | Lysine | 0.30 | g | Magnesium, Mg | 17.00 | mg | Manganese, Mn | 0.39 | mg | Methionine | 0.14 | g | Niacin | 2.80 | mg | Pantothenic acid | 0.63 | mg | Phenylalanine | 0.32 | g | Phosphorus, P | 88.00 | mg | Potassium, K | 128.00 | mg | Proline | 0.58 | g | Protein | 6.41 | g | Retinol | 48.00 | mcg | Riboflavin | 0.23 | mg | Selenium, Se | 18.90 | mcg | Serine | 0.34 | g | Sodium, Na | 351.00 | mg | Thiamin | 0.29 | mg | Threonine | 0.23 | g | Total lipid (fat) | 27.06 | g | Tryptophan | 0.08 | g | Tyrosine | 0.24 | g | Valine | 0.33 | g | Vitamin A, IU | 170.00 | IU | Vitamin A, RAE | 49.00 | mcg_RAE | Vitamin B-12 | 0.25 | mcg | Vitamin B-6 | 0.06 | mg | Vitamin C, total ascorbic acid | 2.90 | mg | Water | 33.80 | g | Zinc, Zn | 0.69 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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