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Candies, TOOTSIE ROLL, chocolate-flavor roll
| Calories 387 |
Calories from Fat 29 |
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[1] |
| Total Carbohydrate 88g |
88% |
| Nutrient | Quantity | Units |
|---|
| Alanine | 0.06 | g | | Arginine | 0.06 | g | | Ash | 0.68 | g | | Aspartic acid | 0.20 | g | | Caffeine | 7.00 | mg | | Calcium, Ca | 36.00 | mg | | Carbohydrate, by difference | 87.73 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 0.00 | mcg | | Cholesterol | 2.00 | mg | | Copper, Cu | 0.13 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Cystine | 0.00 | g | | Dihydrophylloquinone | 18.70 | mcg | | Energy | 387.00 | kcal | | Energy | 1619.00 | kJ | | Fatty acids, total monounsaturated | 1.93 | g | | Fatty acids, total polyunsaturated | 0.27 | g | | Fatty acids, total saturated | 0.97 | g | | Fiber, total dietary | 0.10 | g | | Folate, DFE | 11.00 | mcg_DFE | | Folate, food | 6.00 | mcg | | Folate, total | 9.00 | mcg | | Folic acid | 3.00 | mcg | | Fructose | 0.40 | g | | Galactose | 0.00 | g | | Glucose (dextrose) | 7.85 | g | | Glutamic acid | 0.28 | g | | Glycine | 0.05 | g | | Histidine | 0.03 | g | | Hydroxyproline | 0.00 | g | | Iron, Fe | 0.80 | mg | | Isoleucine | 0.06 | g | | Lactose | 2.18 | g | | Leucine | 0.11 | g | | Lutein + zeaxanthin | 0.00 | mcg | | Lycopene | 0.00 | mcg | | Lysine | 0.09 | g | | Magnesium, Mg | 22.00 | mg | | Maltose | 6.54 | g | | Manganese, Mn | 0.05 | mg | | Methionine | 0.01 | g | | Niacin | 0.21 | mg | | Pantothenic acid | 0.29 | mg | | Phenylalanine | 0.05 | g | | Phosphorus, P | 57.00 | mg | | Potassium, K | 116.00 | mg | | Proline | 0.03 | g | | Protein | 1.59 | g | | Riboflavin | 0.07 | mg | | Selenium, Se | 2.20 | mcg | | Serine | 0.08 | g | | Sodium, Na | 44.00 | mg | | Starch | 15.30 | g | | Sucrose | 39.35 | g | | Sugars, total | 56.32 | g | | Theobromine | 75.00 | mg | | Thiamin | 0.06 | mg | | Threonine | 0.04 | g | | Tocopherol, beta | 0.06 | mg | | Tocopherol, delta | 3.18 | mg | | Tocopherol, gamma | 7.42 | mg | | Total lipid (fat) | 3.31 | g | | Tryptophan | 0.19 | g | | Tyrosine | 0.02 | g | | Valine | 0.08 | g | | Vitamin A, IU | 0.00 | IU | | Vitamin A, RAE | 0.00 | mcg_RAE | | Vitamin B-12 | 0.00 | mcg | | Vitamin B-6 | 0.01 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin E (alpha-tocopherol) | 0.65 | mg | | Vitamin K (phylloquinone) | 9.60 | mcg | | Water | 6.69 | g | | Zinc, Zn | 0.40 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program Wave 6m". 2002 Beltsville MD
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