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Nutrition - Facts for Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded.
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per 100 grams
per common measure #1
per common measure #2