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Tea, ready-to-drink, unsweetened, WENDY'S, fast food, without ice
| Calories 1 |
Calories from Fat 0 |
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[1] |
| Nutrient | Quantity | Units |
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| Ash | 0.04 | g | | Caffeine | 8.00 | mg | | Calcium, Ca | 2.00 | mg | | Carbohydrate, by difference | 0.00 | g | | Copper, Cu | 0.01 | mg | | Energy | 1.00 | kcal | | Energy | 4.00 | kJ | | Fatty acids, total monounsaturated | 0.00 | g | | Fatty acids, total polyunsaturated | 0.00 | g | | Fatty acids, total saturated | 0.00 | g | | Iron, Fe | 0.00 | mg | | Magnesium, Mg | 1.00 | mg | | Manganese, Mn | 0.14 | mg | | Niacin | 0.00 | mg | | Pantothenic acid | 0.01 | mg | | Phosphorus, P | 1.00 | mg | | Potassium, K | 14.00 | mg | | Protein | 0.22 | g | | Riboflavin | 0.02 | mg | | Selenium, Se | 0.00 | mcg | | Sodium, Na | 3.00 | mg | | Theobromine | 1.00 | mg | | Thiamin | 0.02 | mg | | Total lipid (fat) | 0.00 | g | | Vitamin B-6 | 0.00 | mg | | Water | 99.79 | g | | Zinc, Zn | 0.01 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program Wave 6e". 2002 Beltsville MD
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